Pecan South Magazine, July 2008
By Tom Stevenson
Before moving ahead to next year’s crop I want to add a little update to the current situation in Georgia. As is usually the case ...
By Jon Krueger
Working together to reduce the risk of cross-contamination, pecan handlers across North America have changed the way they hold, ship, receive, store and process pecans. ...
By Unknown Author
The Georgia Pecan Commission has continued its promotional campaign for pecans this year with the development of additional pecan recipes and photography to illustrate those. ...
By Jean C. Buzby, Susan L. Pollack
USDA Economic Research Service
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